Made exclusively from Cabernet wine, a grape variety known for its intense and structured character. This vinegar has a bold, contemporary personality, with a rich profile that highlights the strength of the original wine.
Cabernet Sauvignon red wine vinegar
INGREDIENT
Cabernet Sauvignon wine. Contains sulfitesWHAT DOES “MONOVITIGNO VINEGAR” MEAN?
A Monovitigno Vinegar is created from the selection of a single specific grape variety, made from wines derived from a single grape variety—a choice that allows for preserving and enhancing the authentic identity of the original grape, maintaining its character, personality, and distinctive nuances.
The result of careful research and selection of the finest winemaking traditions, Single-Varietal Vinegar stems from the desire to explore the region through its most representative wines. Each grape variety embodies a story, a place, and a culture that are reflected in the final product, transforming the vinegar into a true expression of the region from which it originates.
ORGANOLEPTIC PROFILE
The name Cabernet Sauvignon comes from the spontaneous cross (in French Sauvignon means wild) between two grapes from the French area of Bordeaux, Cabernet franc (black grape) and Sauvignon blanc (white grape). After a slow fermentation it barrel aged, creating the Cabernet Sauvignon vinegar, a vinegar with a particular intense red color with blue shades, and a refined hint of wild berries that recall its wild nature.
Excellent in combination with Extra Virgin Olive Oil, to flavor each preparation. Ideal with: Starters and meat dishes.
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