Prosecco white wine vinegar

A vinegar made exclusively from Prosecco wine, capturing all the freshness and vibrancy of the Veneto region. Delicate and harmonious, it stands out for its light and refined character. An elegant taste experience that highlights the personality of the grape variety from which it is made.

Class. IGP

Bottiglia

INGREDIENT

Prosecco wine. Contains sulfites

WHAT DOES “MONOVITIGNO VINEGAR” MEAN?

A Monovitigno Vinegar is created from the selection of a single specific grape variety, made from wines derived from a single grape variety—a choice that allows for preserving and enhancing the authentic identity of the original grape, maintaining its character, personality, and distinctive nuances.

The result of careful research and selection of the finest winemaking traditions, Single-Varietal Vinegar stems from the desire to explore the region through its most representative wines. Each grape variety embodies a story, a place, and a culture that are reflected in the final product, transforming the vinegar into a true expression of the region from which it originates.

ORGANOLEPTIC PROFILE

Varvello brings to your table the vinegar produced with Prosecco wine, the most world-wide exported Italian wine. This Prosecco wine vinegar has its roots in a supply chain project implemented by some wine families sharing the same traditions and passion for viticulture.

With the same straw yellow colour of the Prosecco wine, it is excellent with light dishes such as seafood and meat salads. Surprise your guests by seasoning with Prosecco wine vinegar and Extra Virgin Olive Oil. Ideal with: Risottos, salmon, fresh cheeses and white meat dishes, sauces and mayonnaise.